A light and very fruity vinegar with more than 40% fruit in it - a treat for the nose and palate.
Pot 75g (net weight 50g) ca. 100 pearls (9mm) €10.95
Catering size 200g (ask for the price)
These pearls turned out to be almost an allrounder! Wonderful with warm dishes like poultry, fish, seafood, or spoon them over a cheese platter, especially for Roquefort or Bleu d'Auvergne, serve with desserts, highlight your cupcakes or drinks. They have a fine balance of fruit and a gentle acidity and are really fun!
As all pearls, they are a surprise for the palate and a joy to watch and gives a freedom and creativity to decide on the taste of each bite of the dish - depending on how many of these delicious pearls you take. Try out, ask for ideas or share yours with us. Enjoy!
| Packaging size (glass jar) | 75 g €10.95 |
| Net weight | 50g |
| Catering size (can) | 200g (price on request) |
| Net weight | 150g |
| Ingredients | wine vinegar (5% acidity.), mango puree, modified starch E 1422; calcium lactate E 327, sodium alginate E 401, malic acid E296, potassium sorbate E 202. |
| Can be preserved: before opening | 1 year at room temperature |
| after opening | 4 weeks at 2-5°C |
| Vegan, gluten and dairy-free | No alcohol |